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M E N U
Petiscos / Starters

 

Figados-de-galinha

Chicken livers 

Flamed in brandy served in a creamy garlic sauce with a garlic roll (peri-peri optional)

 

Lulas Assadas

Calamari strips 

Grilled calamari strips flavoured with your choice of peri-peri or garlic & lemon

 

Mexilhoes 

Mussels

½ shell black mussels steamed with onion & garlic in a creamy white wine sauce

 

Chourico

Spicy Portuguese sausage 

Served with a garlic roll

 

Camarao Panko

Panko prawns 

Served with sweet chili sauce 

 

Sardines 

Whole sardines flame-grilled with coarse salt. Large x2; medium x3

 

 

Saladas / Salads

All our salads are served with our unique salad dressing

 

Calamari salad 

Grilled tender strips of calamari on a bed of greens

 

Portuguese salad 

Feta cheese, tomatoes, cucumber, onion, olives & lettuce

 

Galinha salada 

Chicken salad

Marinated slices of chicken breasts, lettuce, tomatoes, peppers, cucumber & onion

 

Valdez salad 

Calamata olives, peppadews, avocado (when in season), feta cheese, tomatoes, cucumber, onion & lettuce

 

Chicken Valdez salad 

 

 

Pratos de carne / Meat dishes

Try our special homemade peri-peri sauce it’s *ot!

Prego roll (150g sirloin) 

Portuguese steak roll, prepared with onions & garlic 

in a spicy red wine sauce, served with chips and coleslaw

 

Espetada

Kebabs

Succulent cubes of grilled & basted steak. Served on our special hanging skewers

(Prepared in the traditional style with coarse salt & bay leaves on request)

200g 

300g 

500g 

 

Trinchado

Tender cubes of steak grilled & served in a spicy peri peri, garlic & red wine sauce

200g 

300g 

 

Bife a portuguesa

Portuguese steak

Your choice of rump or sirloin grilled, basted & served with a fried egg.

200g 

300g 

500g 

Add chourizo 

Add 100g chicken livers 

 

Entrecosto

Pork spare ribs

Choose between a full or half rack of the tastiest 

ribs grilled and brushed with our tangy basting.

Half rack (500g) 

Full rack (1kg) 

 

 

Pratos de galinha
Chicken dishes

All chicken dishes are served with chips or Portuguese rice.

Try our special homemade peri-peri sauce! Again be cautious, it’s ‘ot!

 

Frango 

Spatchcock Portuguese Chicken

Marinated in a special blend of lemon herb & garlic or peri-peri & garlic.

Flame grilled (30 min to prepare)

 

Meia Galinha 

Half a spatchcock

 

Espetada de galinha

Chicken kebab

Pieces of chicken grilled on a skewer and basted with garlic & lemon or peri-peri for the daring!

200g 

300g 

500g 

 

Prego de Galinha 

Chicken prego roll

A succulent grilled chicken fillet prepared with onion, in a tasty white wine sauce, served on Pao (Portuguese roll)

 

 

 

Peixe e marisco
Fish and seafood

All seafood dishes are served with chips or Portuguese rice and coleslaw.

Don’t forget our famous salad dressing and peri-peri sauce!

Peixe de manteiga 

Butter fish 

Prepare & flavoured with your choice of lemon & garlic or peri-peri

 

Sardinhas 

Sardines

Sardines flame grilled with coarse salt

 

Camarao grilhado 

12 king prawns

Grilled & flavoured with your choice of lemon & garlic or peri-peri.

6 King prawns 

 

Lulas grilhadas 

Grilled calamari strips

300g of calamari grilled & flavoured with your choice of lemon &garlic or peri-peri

 

Variedade de marisco 

Mixed seafood pan (serves 2)

Prawns, mussels, calamari, sardines & butterfish prepared & flavoured with lemon & garlic or peri-peri and served in a pan

 

Half pan (serves 1) 

 

 

 

Vegetais / Vegetarian

 

Casa valdez vegetarian platter 

Spinach and feta cheese quiche served with roasted mediterranean vegetables, baked potato, broccoli and cauliflower florets topped with cheese sauce. Treat yourself!

 

Vegetable bowl 

Selection of fresh vegetables, steamed & served with garlic butter

 

 

Extras

 

Small vegetable bowl 

Large vegetable bowl 

Mushroom / Pepper / Cheese sauce 

Garlic / Lemon / Peri-peri butter 

Olive bowl 

Garlic roll 

Baked potato & sour cream 

 

 

Doce / Dessert

Chocolate volcano 

Served with ice cream

Malva pudding 

Served with ice cream

 

Servete 

Ice cream and chocolate sauce

 

Créme brûlée 

Baked custard with caramelized sugar topping

 

Pastis de nata (allow 25mins) 

Sprinkled with cinnamon

 

 

 

 

W I N E  L I S T
 
Vinho de casa / House wine

Boschendal The Pavillion Blanc

Bottle 750ml 

Carafe 500mlr 

Carafe small 250ml 

 

Boschendal The Pavillion Shiraz/Cab

Bottle 750m 

Carafe 500ml 

Carafe small 250ml 

 

Vinho branco / White wines

’The Beachhouse’ Sauvignon Blanc 

Graca 

Ken Forrester Petit Chenin Blancr 

Du Toitskloof Sauvignon Blanc 

Brampton Sauvignon Blanc 

Longridge Chardonnay 

Durbanville Hills Sauvignon Blanc

Gabrielskloof Sauvignon Blanc 

Durbanville hills Chenin Blanc 

 

Rose

Ken Forrester Petit Rose 

Brampton Rose 

 

Vinho tinto / Red wines

Gabrielskloof The Blend 

Ken Forrester Petit Pinotage 

Franschhoek Cellar Shiraz 

Brampton Cabernet Sauvignon 

Hartenberg Cabernet/Shiraz 

Longridge Pinotage 

Beyerskloof Pinotage 

Ken Forrester Petit Cabernet Sauvignon 

Durbanville hills merlot 

Two oceans Cab/Merlot 

Vinho espumante / Sparkling wines

Pongracz 

Villiera Tradtion Brut / Rosé 

 

Vinho do porto / Port

Allesverloren (Double Tot) 

Catemba 500ml 

½ Red wine, ½ Coke or Ginger Ale

 

Sangria 1l 

Sangria 500ml 

 

Vinho Portugues / Portuguese Wines

Lagosta Vinho Verde White 

Casal Garcia 

Mateus Rose - when available 

Sao Miguel (Alicant Bouschet, Aragonez Touriga Trincadeira Nacional) 

Atlantico (Alicant Bouchet, Aragonez, Touriga Nacional, Trincadeira Nacional) 

Ciconia (Touriga Nacional, Syrah, Aragonez) 

 

Aguardente / Brandy

”Portuguese fire water”

 

1920 

Macieira 

Alianca 

 

Cerveja / Beer

Castle Lite, Black Label 

Heineken, Windhoek Draught, Windhoek Lager 

Millers, Amstel 

Hunters Gold/Dry, Savanna Dry / Lite 

 

2M Dois M (Portuguese Beer) 

 

Heinieken Non Alcoholic 

Devil’s Peak Non Alcoholic 

 

 

Frigerantes / Refreshments

 

Americano 

Valdez coffee half hot milk, half espresso 

Double espresso 

Single espresso 

Double macchiato 

Single macchiato 

Cappuccino galdo 

Tea ceylon, rooibos 

 

Liquor coffee

Irish whisky 

Kahlua 

Amarula 

 

Lemombo 

Rum and hot chocolate

 

Delgado 

Kahlua with hot milk

 

Fruit juice orange 

 

Mineral water 500ml 

Mineral water 1l 

 

Appletiser/red grapetiser 

 

Iced tea Lemon/Peach 

 

Soft drinks

200ml coke, coke zero, coke light, tonic, lemonade, dry lemon 

300ml fanta,cream soda, sprite zero 

 

Casa valdez double thick shake 

Chocolate, strawberry or vanilla

 

Dom pedro

Arula 

Creme de bananas / peppermint 

Kahlua / Whisky 

Sambuca 

Stroh rum 

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